“Dears, 
Due to shortage of personnel in the tourism industry in our region in the current season and specifically to the end of the contracts of some seasonal employees in our restaurant (students returning to school by the 20th of September) , we regret to inform you that – unfortunately – we will have to close our restaurant for the dinner service from the 23rd of September till the end of the season Meanwhile, we will continue the normal service of breakfast and also adding the possibility of having a “light lunch” in Fattoria, served from 12.30 till 14.00, while operated by the same personnel of the breakfast.
At the same time, we have fortunately found an easy solution for the dinner for our guests;  last month it opened a small and homely Trattoria in our village, Baccinello, literally 4 minutes away from Fattoria. It has the same approach as Fattoria’s restaurant:  local tradition, ingredients from our lands, and flavors of our beautiful Maremma. And as a plus, for our guests, we have a special discount for dining there! We are sure that the people will have a wonderful experience there as well!
Thank you for your understanding of the current situation and for your cooperation : we are truly looking forward to welcoming you at Tenuta Fattoria Vecchia!
If you have any questions or need help, feel free to contact our reception desk at booking@tenutafattoriavecchia.com
Warm regards,
Giorgio Caldera
MD”

 

The Maremma is worth a visit just for an opportunity to savour the local food and wine.
The Tenuta Fattoria Vecchia offers a chance to taste the many flavours and fragrances of traditional Tuscan Maremma cuisine which is based on simple traditional recipes made using only high-quality local produce.

 

To make Your experience of Maremma even more special, we have made some changes in Fattoria’s restaurant area, including opening days and special events.

 

THEMES EVENINGS:  due to the success in the several “test” evenings made, we have decided to implement regularly few “evening theme” events as recurrent every week:

  • PIZZE NAPOLETANE IN FATTORIA : a “pizza only” evening with the famous “giro pizza”, made by a Napolitan pizza maker. Begin with a  starter dish with two different tastes of fried pizzas, a slice of each taste 5 different pizzas and as final touch, a dessert by pizza dough!

A fantastic pizza experience, with the possibility to try several tastes of THE real Italian pizza , made by professionals like is made in Naples! The pizza day date, is decided each week, based on occupation of the rooms .

PS a minimum number of people is required to organize the event

  • MAREMMAN TASTING DINNER : a night with a fixed menu, made by a starter, a first course, a main course and a dessert, ALL based on Maremman traditional  dishes . To taste a bit of all in one! Fattoria’s staff choose the day weekly, based on occupation and bookings.
  • DINNER FROM THE SEA : a full  menu (starter,  first course and main course), all based on fish products. Dessert as Fattoria ‘s choice of the week. Fattoria’s staff choose the day weekly, based on occupation and bookings.

 

CLOSING DAYS :  instead of closing – as other laces  normally do – on Mondays and Tuesdays, we have made the decision to close Saturdays and Sundays , to facilitate our guest in finding alternative places open.  Please liaise with our staff to make recommendation and bookings for you during your stay!

PS occasionally we might change the closing days in a certain week, based on a particular situation of the room occupation and/or on special events

NOTES

  • During the closing days of the restaurant, please note that the reception closes at 17.00 and will be active only the cell number 347 723 6829, for emergencies only.